Thursday, August 23, 2007

Mushroom CHicken

hmmm.. so long neva blog bout food liao.. let me see.. i'll give all of u something nice to consume..


Todays dish is Fried Chicken Chop With Mushroom Sauce


Recipe: INgredients


Chicken leg(whole) 1 piece

Salt and pepper 10grams each

Soya sauce 1 teaspoon

Egg 1 number

Tapioca flour 50grams

Button mushroom(sliced) 100grams

Creme 100ml

Yellow onions(sliced) 50grams

Chicken stock pow. 30grams

Spring onion 10-20g(for garnish only)

Broccoli 100grams


Directions for preparation of chicken

1. Whole chicken leg- washed and pounded

2. salt pepper and soya sauce for marination

3. coat with corn flour, egg and then corn flour before deep frying


Directions for preparation of sauce

1. Saute onion and mushroom with lilttle cooking oil or butter if preferable

2. Add in creme and leave to simmer and anjust flavour with salt pepper and chicken

stock powder before serving.


Directions for vege

1. Boil brocolli in hot water for at least 5 minutes and serve together with chicken
2. It is best served with white rice or even fried rice or even pasta is preferable



6 comments:

Unknown said...

OoOooOOhhhh!!! Looks so yummy!!! *note to try* ^_^ Thanks Chef!!!!

pisang goreng 115,NF said...

can we replace mushroom soup in can?

leon said...

i wanna taste it....

Big Belly Khuen said...

annabel... do tell me the results..
pisang goreng... it has different effect..
leon... u can taste after u cook it

Liagiba-Abigail said...

saliva dripping....hey, cook for me la..it's better taste than i cook it myself...hahah

Elise said...

I wanna try too... yummm